Location: Potsdam, Brandenburg (Germany)
Main activities and expected outcomes
The main activities include fruit and meat production, such as apples and apple juice, meat, and sausages. By using the orchards for grazing cattle and sheep, the project helps conserve the typical local cultural landscape.
Rural problem addressed
The region was historically known for its apple production, which shaped the local landscape. Many orchards were uprooted as they became unproductive. In the long term, the orchards are planned to be converted into an agroforestry system for grazing, fruit plantations, and other farming activities.
Best practices
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Revitalization of old orchards through agroforestry systems
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Combining fruit and meat production to add value and preserve landscape
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Community-led initiatives that involve collaboration between farmers and citizens
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Multifunctional agroforestry systems that deliver marketable products as well as cultural and ecological benefits
This case demonstrates how community collaboration and multifunctional farming can restore traditional landscapes while creating both economic and ecological value.
